DISINFECTION AND
SANITIZATION
In areas where hygiene is paramount, such as food processing, healthcare, and public health sectors, disinfection and sanitization are crucial. Each of these processes plays a vital role in maintaining safety and preventing the spread of contaminants, pathogens, and disease. Below is an explanation of each concept and an overview of the broad-spectrum solutions that we offer for various applications.
Sanitization
Sanitization refers to the process of reducing the number of microorganisms to a safe level, as determined by public health standards. This process is typically less aggressive than disinfection and sterilization.
Areas Applicable:
- Food Contact Surfaces
- Hygiene Intervention Points
Disinfection
Disinfection is a more intensive process that eliminates most, if not all, pathogenic microorganisms on inanimate objects and surfaces, excluding bacterial spores. Disinfectants are stronger than sanitizers and are used in areas with a higher risk of infection, such as hospitals, food processing plants, and public facilities.
Areas Applicable:
- Hospital Disinfection: Sluicing, Laundry and Surfaces Cleaning and Disinfection.
- Foot Bath Disinfection in food processing areas and healthcare facilities.
- Produce Disinfection for Fruits and vegetables.

We offer a wide range of broad-spectrum disinfectants and sanitizers tailored to various applications. Our products are designed to meet the highest standards of effectiveness, safety, and environmental responsibility, ensuring that whatever your disinfection and sanitization needs are, you can trust our solutions to deliver.
Odex Broad-Spectrum Solutions

Arrest
.

Odex Floral Disinfectant

Odex Liquid Sanitizer

Odex Sterisafe

Odex Liquid Sanitizer Red

Oxidet

Thick Lavender Disinfectant

Thick Rose Disinfectant

Thick Pine Disinfectant

Steriquam
